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Our courses offer the right balance of practical knowledge and academic excellence and a wide range of study options.

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  • Location:
    Joondalup
  • Delivery Mode:
    On-campus

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Bachelor of Health Science

Major In Nutrition

Provides students with an understanding of the known nutrients and the non-nutrient substances in food, community nutrition issues, the assessment of nutritional status, nutritional needs during the lifecycle, the psychology and sociology of food habits and current controversies in nutrition.

This 16-unit major in nutrition prepares students to work in health promotion roles in a range of community settings.

Related careers

Community Nutritionist, Corportate Nutritionist, Research Nutritionist, Sports Nutritionist, Child Health Nutritionist, Health Promotion Nutritionist, Healthy Lifestyle Nutritionist, Aged Care Nutritionist

Related studies

Students who wish to work as a community nutritionist and who do not want to pursue a pathway to postgraduate courses in Dietetics should study the 8 unit major in Nutrition within the Bachelor of Health Science with additional supporting units in Health Promotion instead of the Bachelor of Health Science 16 unit major.

Major structure

This unitset structure contains information about the units which comprise the course as well as the credit points required to successfully complete it.

The nutrition major in the Bachelor of Health Science (K97) comprises 240 credit points (16 units). This major is designed to provide students with an understanding of the known nutrients and the non-nutrient substances in food, the assessment of nutritional status, nutritional needs during the lifecycle, community nutrition issues, the psychology and sociology of food habits and current controversies in nutrition.

A 16-unit major in nutrition prepares graduates for work as Corporate or Community Nutritionists and is the undergraduate pathway to the Master of Nutrition and Dietetics.

Students who select the 16-unit nutrition major but who do NOT wish to be eligible for entry into the Master of Nutrition & Dietetics, may make the following three unit substitutions:

HST2220 Health Promotion, Planning and Administration instead of SCC2211 Organic Chemistry

IAS3100 Indigenous Health instead of SCH2232 Medical Biochemistry

HST3502 Health Sciences Professional Practices instead of SCH3434 Human Development, Reproduction and Ageing.

Careers

Community Nutritionist, Corportate Nutritionist, Research Nutritionist, Sports Nutritionist, Child Health Nutritionist, Health Promotion Nutritionist, Healthy Lifestyle Nutritionist, Aged Care Nutritionist.

This 16-unit major enables the graduate to be eligible to apply for entry to post graduate courses in Dietetics.

This 16-unit major can be studied in the following courses:

K97 - Bachelor of Health Science



UnitDescription Points
NUT1121Human Nutrition 15
NUT1111Food and Nutrients 15
SCH1143Systems Physiology 15
SCC1123Chemistry for the Life Sciences#15
or
SCC1111General Chemistry##15
SCC1226Introduction to Organic Chemistry and Biochemistry 15
NUT2210Nutrition in the Life Cycle 15
NUT2220Nutritional Assessment 15
SCC2211Organic Chemistry 15
SCH2232Medical Biochemistry 15
SCH2111Applied Physiology 15
NUT3215Exercise Nutrition 15
NUT3221Community Nutrition 15
NUT3231Food Habits and Trends 15
NUT3241Controversies in Nutrition 15
SCH3227The Biology of Human Disease 15
SCH3434Human Reproduction, Development and Ageing 15
 


# Students who require an introductory unit to Chemistry ## Students who have completed Years 11 and 12 Chemistry

This major can also be studied in the following courses:

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