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Our courses information

Our courses offer the right balance of practical knowledge and academic excellence and a wide range of study options.

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  • Courses
  • Location
  • Study Mode
  • Delivery Mode
  • Duration
  • Mid-year intake
  • Indicative ATAR (TER)
  • Indicative Fees (1st Year):
  • CRICOS (International students)
  • Related Careers
  • Admission Requirements
  • Special Admission Requirements
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  • Location:
    Joondalup
  • Study Mode:
    Full-time
    Part-time
  • Delivery Mode:
    On-campus
  • Duration:
    3 years full-time or equivalent part-time
  • Faculty:
    Business and Law
  • School:
    Business
  • Code:
    K93
  • CRICOS:
    052951M
  • Indicative ATAR (TER):
    55
  • Indicative Fees

Indicative tuition fees provided are estimates based on information available to Edith Cowan University at the time of their calculation and are presented as a guide for comparative purposes only. The fees which are ultimately applicable are subject to change. ECU makes no representations or warranties in relation to the reliability of these estimates or the methodologies used for their calculations.

I acknowledge that I understand that these tuition fees are indicative only and are subject to change.

First year indicative tuition fees for 2014 undergraduate courses (domestic students)

Commonwealth supported: AUD $9,839.00
Domestic fee paying: AUD $16,800.00

There are two types of domestic tuition fees as displayed above. Read the following information to identify which indicative tuition fee amount may be applicable to you.

Commonwealth Supported Place

Under this arrangement, the Australian Government contributes towards your tuition fees and you are responsible for the remaining tuition fees, called your 'student contribution'.

You are eligible to be Commonwealth Supported if you are studying:

  • a Bachelor's degree;
  • an Associate Diploma;
  • an Honours degree; or
  • selected Commonwealth Government Supported postgraduate courses.

You must also satisfy ONE of the following criteria:

  • You are an Australian Citizen.
  • You hold a Permanent Humanitarian visa.
  • You are a New Zealand Citizen and you are living in Australia whilst studying.
  • You hold an Australian Permanent Residency visa and you are living in Australia whilst studying.

Please note that eligibility for a Commonwealth Supported rate of fees does not determine your eligibility for a Higher Education Loan Program (HELP) loan. For further details and to obtain a more comprehensive indication of tuition fees, please use the Fees Calculator.

Domestic Tuition Fee

Domestic tuition fees (unsubsidised full fee amount) will be applicable to you if you are not eligible for a Commonwealth Supported Place.

Domestic tuition fees also apply to non-award courses (courses or programs that do not lead to a higher education award, but are studied for general interest, professional purposes, or to gain entry to a degree program through an alternative pathway). More about non-award courses.

We recommend you visit our Fees Calculator for a more comprehensive view of the cost of courses and units.

Course Main Navigation

 

Bachelor of Hospitality and Tourism Management

This course structure will be available to students commencing the course from Semester 1, 2015 onwards.

This course structure contains information about the units which comprise the course as well as the credit points required to successfully complete it.

The Bachelor of Hospitality and Tourism Management degree requires a minimum of 360 credit points (24 units) and normally requires three years of full-time study or the part-time equivalent.

The degree has the following main components:

  1. a Core Program of 240 credit points (16 units) and
  2. a Supplementary Program of 120 credit points (8 units) consisting of:
  • an 8 unit major or supporting major;
  • or a minor and electives;
  • or two 4 unit minors;
  • or 8 electives.

NOTE: All Bachelor of Hospitality and Tourism Management students must complete a minimum of 60 credit points (4 units) at third year level and no more than 150 credit points (10 units) at first year level.

COURSE PLANNERS (Study Programs)

Course planners are available from the Faculty of Business and Law Student Information Office.

Students are encouraged to seek advice from the Faculty of Business and Law Student Information Office to help develop a personalised course planner.



Year One
UnitDescription Points
MKT1605Professional Communication 15
HOS2500Food Service Management 15
TSM2111Introduction to Hospitality and Tourism 15
MAN1600Information Systems for Business 15
HOS2325Managing the Service Experience 15
HOS2110Food and Beverage Management 15
Plus two (2) units from a supplementary Program
 


Year Two
UnitDescription Points
HOS2220Rooms-Division Management II 15
HOS2330Hospitality and Tourism Marketing Management 15
TSM2550Visitor Management 15
TSM2105Tourism Planning and Development 15
TSM3107Ecotourism 15
HOS3211Management of Hospitality Finance 15
Plus two (2) units from a supplementary program
 


Year Three
UnitDescription Points
BUS3100Business Research Practices 15
HOS3100Hospitality and Tourism Management 15
Plus two units from;
HOS3320Hospitality Facilities Management 15
TSM3104Cruise Ship Tourism 15
TSM3109Special Interest Tourism 15
FBL3501Business Practicum 15
TSM3212Supervised Research Project 15
BUS3700Business Study Tour 15
Plus four (4) units from a supplementary program
 

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