| Telephone: | +61 8 6304 5952 |
|---|---|
| Email: | a.shafaeidarestani@ecu.edu.au |
| Campus: | Joondalup |
| ORCID iD: | https://orcid.org/0000-0002-5763-531X |
Armaghan is a Senior Lecturer in Chemistry in the School of Science and Co-Lead of the Centre for Crops and Horticulture Analytics for Nutrition and Climate Excellence (CHANCE), where she supports interdisciplinary research in analytical chemistry, metabolomics, and nutrition.
Armaghan received her PhD in Pharmaceutical Chemistry, with research focused on the application of analytical chemistry to investigate the bioactivity, safety, and efficacy of medicinal plants in relation to health conditions such as hypertension, cancer, obesity, and uterine fibroids.
During her Endeavour Postdoctoral Fellowship, awarded by the Australian Government Department of Education and Training, she expanded her research into the fields of metabolomics, nutrition, and epidemiology. In this role, she developed targeted liquid chromatography–mass spectrometry (LC-MS) assays for the identification and quantification of metabolites in human plasma and urine samples to support dietary intervention studies. She later worked as a Postdoctoral Fellow at the Norwegian University of Science and Technology (NTNU), where her research focused on developing targeted and untargeted metabolomics and proteomics methods for the deep phenotyping of biological model systems, including both prokaryotic and eukaryotic systems.
Her current research brings together analytical chemistry, advanced mass spectrometry-based methods, nutrition, health, metabolomics, and forensic science. She has a strong focus on developing robust analytical methods for analysing complex biological samples, with applications in understanding health and disease, supporting nutrition research, and addressing forensic and public health questions.
National and International Awards
National and International Research Positions